Chalet Host Cookery School

Chalet Host Cookery School

Course Details

Are you looking to work in the mountains as a Chalet Host?

How about spending a week in the world famous ski resort of Tignes in France to master the art of cooking and chalet hosting plus learn a bunch of invaluable life skills?

Throw in a great social scene and a chalet-load of mountain activities and you've got yourself a cracking week away from home at The Mountain Cookery School this summer!

The Season Worker course will teach you among other things:

  • How to cook delicious food for your ski chalet guests
  • Time and stock management
  • Buying the right ingredients and sticking to a budget
  • Food safety and hygiene
  • Top tips for cooking at high altitude
  • Coping with kitchen mishaps
  • Mountain safety
  • How to write a rip-roaring CV and covering letter
  • What it’s really like to be a chalet host

Courses run from June to November and start at £649 per person including transfers, lodging, all meals, all course materials and equipment, a Food Safety Level 2 qualification and an opportunity to interview for a Chalet Host job on successful completion of the course.

What are you waiting for?!

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