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Our guests spend their day’s mountain biking, climbing, quad-biking and orienteering and building up a large appetite so our Chefs are crucial in keeping our staff and guests happy. Using as many fresh ingredients as possible, you'll provide first class nutritious meals. As a Chef, you'll report to the Head Chef and be able...full details
As head chef you will oversee and run every aspect of the hotel kitchen. Managing a team of chefs (size of team is dependent on property size), you will take responsibility for ensuring the preparation, delivery and service of food is completed to the highest standard within your property. It’s important the kitchen environment is...full details
Viamonde is an established Swiss company and since 2002 has been the trusted partner of international schools throughout the world, who bring their students to our centers in the Valais region.
We welcome groups of up to 100 students and teachers throughout the year and although our menus are simple and developed to appeal to young people,...full details
We are looking for experienced chefs to take on the challenge of running our busy restaurants, whether based in our prep kitchen or in our open kitchens producing quality dishes, our chefs are team players looking for a challenge who love what they do and are excited to share it with our guests.
Our kitchen team provide...full details
We are looking for a Head Chef and a Sous-chef for our Surfcamp in Moliets.
Manage Dinner operation
Responsible for the maintenance of the company's quality standards
In charge of stock control and purchasing products
Manage the kitchen staff, acting as trainer and supervisor
Production and service of...full details
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