F & B Management
All about food and beverage management jobs in hotels and guesthouses.
Summer 24 Head Chef
As head chef you will oversee and run every aspect of the hotel kitchen. Managing a CDP chef and 2 kitchen/ night porters, you will take responsibilit
France
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Competitive
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Provided
Hospitality Manager / Food & Beverage Manager (Greek & English speaking role)
The Hospitality Manager/Food & Beverage Manager is a key leadership position responsible for overseeing all aspects of the hotel's food and bevera
Greece
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Competitive salary, dependent on experience, qualifications, and personal circumstances.
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Provided
Hotels & Guesthouses
Sous Chef
Reception/Concierge
Operations Manager
General Management
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