Michelin starred restaurant Trinity comes to the Alps
POSTED ON 16 Oct 2017
- POSTED BY
F & P Travel
- Cooks / Chef Jobs
- Winter Resort Waiting Staff
For a limited time only, Adam Byatt’s Michelin starred ‘Trinity’ restaurant and Fish&Pips will team up to deliver ‘A Taste of Trinity’ in the Alps. Available for three weeks during the winter season, guests can experience Michelin star catering in five sta
‘A Taste of Trinity’ will be hosted in the brand new luxury Chalet Cerf Rouge and will include all the trimmings of an F&P five-star chalet holiday.
Adam Byatt’s long-standing sous chef, Chris Bolan, will take the reins in the Fish&Pips kitchen for the duration of the week and bring Trinity’s Michelin-star excellence to the table.
For more information see the Fish & Pips Blog or visit www.fishandpips.co.uk/taste-trinity-brought-fishpips/
F & P Travel
Ski chalet catering and hospitality jobs in the 3 valleys
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