If you are an enthusiastic catering professional who has a 'can do, will do attitude' and ready for a new challenge then we have opportunities to join our team in the Alps from now until April 2020. We can offer you the opportunity to live and work abroad with like- minded professional colleagues.
Head Chefs, Sous Chefs, Chef de Parties, Commis Chefs
Our resort based Chefs provide a vital part of our guests food experience throughout the season. These roles are both rewarding in providing a first class catering experience but also for you to enjoy living and working in the mountains that offer a wide variety of activities for both skiers and non-skiers.
In return we are able to offer a unique work/life balance and a highly competitive seasonal benefits package.
If you want the chance to live and work in the unique environment of the mountains and experience new opportunities then we’d love to hear from you.