Essential ingredients: a dash of charisma, a sprinkle of personality and a passion for food to ensure an unforgettable guest experience.As a Skiworld
Do you have a taste for leadership, a passion for food, and a knack for creating a flavourful guest experience? You'll mix your seasonal expertise wit
Oyster offers you the opportunity to work in the world famous resort of Whistler Blackcomb where the philosophy really is ‘work hard, play hard’!With
PROFESSIONAL KITCHEN ROLES – FRENCH ALPS 📍 3 Valleys (Les Bruyères)👉 UK & EU passport holders welcomeReady to take your hospitalit
Chef de parti Skilt or clubhotel hotel– Skibound Winter 26/27A winter season with Skibound is like no other. With over 40 years’ experience in the ind
Sous Chef Skilt hotel– Skibound Winter 26/27A winter season with Skibound is like no other. With over 40 years’ experience in the industry, we offer a
We are looking for all levels of chef to work in some of the best bars and restaurants in the Three Valleys. This is working in a team and really thri
At Ski Miquel, we look for well-trained and professional Chefs who want to work in a chalet-hotel environment and provide high quality food for around
Our fantastic Chalet Team work together to create a memorable winter chalet experience for our guests. All of our chalets are family-friendly, with ex
Professional Chef Opportunity at Icebreaker Chalets in the French AlpsAre you an experienced and innovative chef with a passion for creating exception
Resorts: Morzine, Les Gets, MeribelWe’re looking for talented and enthusiastic chefs to join our team; typically candidates for this role will have a
Snowcoach is an independent family run company established in 1978, operating a hotel in the French Alps offering friendly, good value skiing/snowboar
